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Women in Maize 25

Women in Maize 25Maize, commonly known as corn, is a staple cereal crop with a rich history deeply rooted in the Americas. Scientifically named Zea mays, maize is a grass plant that produces large ears containing rows of kernels on a cob. With its origins traced back to ancient Mesoamerican civilizations, maize has played a fundamental role in the agricultural heritage of societies worldwide. The plant exhibits remarkable adaptability, thriving in diverse climates and soil types. Maize has become a global food staple, serving as a primary source of calories, carbohydrates, and essential nutrients for billions of people. Beyond its significance in human diets, maize contributes to various industries, providing feed for livestock, raw material for biofuels, and a range of industrial products. The cultivation of maize has also played a crucial role in crop rotation and sustainable farming practices due to its ability to restore soil fertility. As a symbol of agricultural abundance and cultural importance, maize remains a cornerstone of global food security and economic prosperity.
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$120

0.25 - 0.30
300 / 300 units available
1/02/24start_date
14/06/24end_date

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